Of food produced in Pakistan goes to waste before it ever reaches a plate.
Save Food.
Save Money.
لاہور کا کھانا، آدھے دام میں
Lahore's first food rescue marketplace — surplus fresh food from restaurants, dhabas, and bakeries at 50–70% off.
Lahore throws away
what Lahore can't afford.
Lost annually by Lahore restaurants on unsold food.
Average monthly household food spend in Lahore.
The food exists. The hunger exists. The gap is the price.
Three steps. Zero waste.
Restaurant lists surplus food before closing time.
You spot the deal live on the SustaBite map near you.
Pick up fresh food at 50–70% off. Same-day. No delivery.
Turn waste into revenue.
- Monetize food you'd otherwise discard.
- Zero commission for your first three months.
- Join Lahore's sustainability movement.
Eat well, spend less.
- Up to 70% off restaurants near you.
- Surplus means unsold — not old, not stale.
- Discover Lahore's hidden food gems.
From Anarkali to DHA.
Real Lahori food. Real savings.
Built by people who get it.
Native Lahori. Leading restaurant outreach, partnerships, and market validation on the ground. The first face of SustaBite in Pakistan. CS @ The University of Alabama, USA.
Technical co-founder. Built the technical platform for a Finnish accelerator securing €100K+ funding. Familiar with European food rescue models. CS @ The University of Alabama, USA.
The ground is moving.
Restaurants in early conversations across Lahore.
Pilot neighborhoods — Gulberg & DHA.
Target launch — validating before we scale.
Validating on the ground before we scale.